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October 31, 2026
Listing publication date
October 31, 2026
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Requirements
2+ years
College/CEGEP
English
Toronto, Ontario
Job Description
Job Details
Languages: English
Education: College/CEGEP
Experience: 2 years to less than 3 years
Responsibilities
- Analyze budget to boost and maintain the restaurant’s profits
- Evaluate daily operations
- Monitor revenues to determine labour cost
- Monitor staff performance
- Plan and organize daily operations
- Recruit staff
- Supervise staff
- Train staff
- Balance cash and complete balance sheets, cash reports and related forms
- Conduct performance reviews
- Enforce provincial/territorial liquor legislation and regulations
- Ensure health and safety regulations are followed
- Leading/instructing individuals
- Address customers' complaints or concerns
- Provide customer service
- Manage events
- Maintain clean and safe work environment
Credentials
- Location 245 Queens Quay West North BuildingToronto, ONM5J 2K9
- Work location On site
- Salary$57,000 to $60,000YEAR annually (To be negotiated) / 30 hours per week
- Terms of employment Permanent employmentFull time
- Early morning, Morning, Day, Evening, Night, Weekend
- Starts as soon as possible
- Benefits: Health benefits, Other benefits
- vacancies 1 vacancy
- Source Job Bank #3709196
Work Conditions
Skills & Qualities
How to Apply
Click Apply Now to view the full posting on Job Bank Canada.
About This Role
Queens Harbour is hiring a full-time restaurant manager in Toronto, Ontario. The salary for this role is $60,000/yr · from listing text.
Candidates should have at least 2+ years of relevant experience. The minimum education requirement is College/CEGEP.
Ontario is one of Canada's key employment regions. Browse more Management jobs or explore Management jobs in Ontario.
Skills Required
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TryJobFit is not affiliated with the Government of Canada, IRCC, ESDC, or Job Bank. LMIA-friendly signals are informational only and do not guarantee sponsorship, work permits, permanent residence, interviews, or job offers. Full disclaimer
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