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August 17, 2026
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August 17, 2026
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Requirements
2+ years
College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years
English
Vancouver, British Columbia
Job Description
Job Details
Languages: English
Education: College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years
Experience: 2 years to less than 3 years
Responsibilities
- Analyze budget to boost and maintain the restaurant’s profits
- Modify food preparation methods and menu prices according to the restaurant budget
- Monitor revenues to determine labour cost
- Plan and organize daily operations
- Set staff work schedules
- Supervise staff
- Train staff
- Conduct performance reviews
- Organize and maintain inventory
- Ensure health and safety regulations are followed
- Negotiate arrangements with suppliers for food and other supplies
- Negotiate with clients for catering or use of facilities
- Address customers' complaints or concerns
- Manage events
Skills & Qualities
- Location 988 Expo BoulevardVancouver, BCV6Z 0G2
- Work location On site
- Salary$38.40HOUR hourly / 30 hours per week
- Terms of employment Permanent employmentFull time
- Starts as soon as possible
- vacancies 1 vacancy
- Source Job Bank #3648541
How to Apply
Click Apply Now to view the full posting on Job Bank Canada.
About This Role
Top Wok Dim Sum Express Ltd. is hiring a full-time restaurant manager in Vancouver, British Columbia. The salary for this role is $38.4/hr · from listing text.
Candidates should have at least 2+ years of relevant experience. The minimum education requirement is College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years.
British Columbia is one of Canada's key employment regions. Browse more Management jobs or explore Management jobs in British Columbia.
Skills Required
Job listing disclaimer
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