cook's helper

Job Details

Languages: French

Education: No degree, certificate or diploma

Experience: 1 year to less than 2 years

Responsibilities

• Bring clean dishes, flatware and other items to serving areas and set tables
• Place dishes in storage area
• Replenish condiments and other supplies at tables and serving areas
• Sanitize and wash dishes and other items by hand
• Package take-out food
• Prepare, heat and finish simple food items
• Stock refrigerators and salad bars
• Use manual and electrical appliances to clean, peel, slice and trim foodstuffs
• Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment
• Handle and store cleaning products
• Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas
• Remove kitchen garbage and trash
• Sweep, mop, wash and polish floors
• Wash, peel and cut vegetables and fruit

Work Conditions

• Location 980, rue King EstSherbrooke, QCJ1G 1E4
• Work location On site
• Salary$33,500 to $37,500YEAR annually (To be negotiated) / 30 to 40 hours per week
• Terms of employment Permanent employmentFull time
• Morning, Day, Evening, Weekend, Shift, On call, Flexible hours, Overtime available
• Starts as soon as possible
• Benefits: Health benefits, Financial benefits, Other benefits
• vacancies 3 vacancies
• Source Job Bank #3569576

Skills & Qualities

• Location 980, rue King EstSherbrooke, QCJ1G 1E4
• Work location On site
• Salary$33,500 to $37,500YEAR annually (To be negotiated) / 30 to 40 hours per week
• Terms of employment Permanent employmentFull time
• Morning, Day, Evening, Weekend, Shift, On call, Flexible hours, Overtime available
• Starts as soon as possible
• Benefits: Health benefits, Financial benefits, Other benefits
• vacancies 3 vacancies
• Source Job Bank #3569576

How to Apply

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