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restaurant manager

Bon Sushi (Oak Bay)Victoria, British Columbia
Salary

$39/hr · from listing text

Type

full-time

Posted

Today

1 viewsManagement

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Source

Job Bank

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Posted

August 20, 2026

Listing publication date

Last updated

August 20, 2026

Latest recorded update

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Requirements

Experience

3+ years

Education

College/CEGEP

Languages

English

Location

Victoria, British Columbia

Job Description

Job Details

Languages: English

Education: College/CEGEP

Experience: 3 years to less than 5 years

Responsibilities

  • Analyze budget to boost and maintain the restaurant’s profits
  • Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies
  • Evaluate daily operations
  • Modify food preparation methods and menu prices according to the restaurant budget
  • Monitor revenues to determine labour cost
  • Plan and organize daily operations
  • Set staff work schedules
  • Balance cash and complete balance sheets, cash reports and related forms
  • Cost products and services
  • Enforce provincial/territorial liquor legislation and regulations
  • Organize and maintain inventory
  • Ensure health and safety regulations are followed
  • Negotiate arrangements with suppliers for food and other supplies
  • Participate in marketing plans and implementation
  • Provide customer service

Skills & Qualities

  • Location 1467 Hampshire RoadVictoria, BCV8S 4T5
  • Work location On site
  • Salary$35.00 to $39.00HOUR hourly (To be negotiated) / 30 to 40 hours per week
  • Terms of employment Permanent employmentFull time
  • Night, Weekend, To be determined
  • Starts as soon as possible
  • vacancies 1 vacancy
  • Source Job Bank #3652383

How to Apply

Click Apply Now to view the full posting on Job Bank Canada.

About This Role

Bon Sushi (Oak Bay) is hiring a full-time restaurant manager in Victoria, British Columbia. The salary for this role is $39/hr · from listing text.

Candidates should have at least 3+ years of relevant experience. The minimum education requirement is College/CEGEP.

British Columbia is one of Canada's key employment regions. Browse more Management jobs or explore Management jobs in British Columbia.

Skills Required

nalyze budget to boost and maintain the restaurant’s profitsDevelop budget to determine cost of foodingredientsalcoholkitchen and cleaning suppliesEvaluate daily operationsModify food preparation methods and menu prices according to the restaurant budgetMonitor revenues to determine labour cost

Job listing disclaimer

TryJobFit is not affiliated with the Government of Canada, IRCC, ESDC, or Job Bank. LMIA-friendly signals are informational only and do not guarantee sponsorship, work permits, permanent residence, interviews, or job offers. Full disclaimer

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