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restaurant manager

Tim HortonsMiramichi, New Brunswick
Salary

$45,000/yr · from listing text

Type

full-time

Posted

Today

Management

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Source

Job Bank

Job Bank reference available

Posted

August 28, 2026

Listing publication date

Last updated

August 28, 2026

Latest recorded update

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Requirements

Experience

Not specified

Education

Secondary (high) school graduation certificate

Languages

English

Location

Miramichi, New Brunswick

Job Description

Job Details

Languages: English

Education: Secondary (high) school graduation certificate

Experience: Experience an asset

Responsibilities

  • Analyze budget to boost and maintain the restaurant’s profits
  • Evaluate daily operations
  • Monitor revenues to determine labour cost
  • Monitor staff performance
  • Plan and organize daily operations
  • Recruit staff
  • Set staff work schedules
  • Supervise staff
  • Train staff
  • Balance cash and complete balance sheets, cash reports and related forms
  • Conduct performance reviews
  • Ensure health and safety regulations are followed
  • Leading/instructing individuals
  • Address customers' complaints or concerns
  • Provide customer service

Work Conditions

  • Location Miramichi, NBE1V 6W3
  • Work location On site
  • Salary$36,000 to $45,000YEAR annually (To be negotiated) / 40 to 44 hours per week
  • Terms of employment Permanent employmentFull time
  • Early morning, Morning, Day, Evening, Night, Weekend
  • Starts as soon as possible
  • Benefits: Health benefits, Financial benefits, Other benefits
  • vacancies 2 vacancies
  • Source Job Bank #3659140

Skills & Qualities

How to Apply

Click Apply Now to view the full posting on Job Bank Canada.

About This Role

Tim Hortons is hiring a full-time restaurant manager in Miramichi, New Brunswick. The salary for this role is $45,000/yr · from listing text.

The minimum education requirement is Secondary (high) school graduation certificate.

New Brunswick is one of Canada's key employment regions. Browse more Management jobs or explore Management jobs in New Brunswick.

Skills Required

nalyze budget to boost and maintain the restaurant’s profitsEvaluate daily operationsMonitor revenues to determine labour costMonitor staff performancePlan and organize daily operations

Job listing disclaimer

TryJobFit is not affiliated with the Government of Canada, IRCC, ESDC, or Job Bank. LMIA-friendly signals are informational only and do not guarantee sponsorship, work permits, permanent residence, interviews, or job offers. Full disclaimer

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