cook

Job Details

Languages: English

Education: Secondary (high) school graduation certificate

Experience: 2 years to less than 3 years

Responsibilities

• Requisition food and kitchen supplies
• Prepare and cook complete meals or individual dishes and foods
• Prepare dishes for customers with food allergies or intolerances
• Prepare and cook special meals for patients as instructed by dietitian or chef
• Inspect kitchens and food service areas
• Train staff in preparation, cooking and handling of food
• Order supplies and equipment
• Supervise kitchen staff and helpers
• Maintain inventory and records of food, supplies and equipment
• Clean kitchen and work areas
• Organize buffets and banquets

Work Conditions

• Location 251 Harbourfront Drive BCSalmon Arm, BCV1E 2W7
• Work location On site
• Salary$19.00 to $21.00HOUR hourly (To be negotiated) / 30 to 40 hours per week
• Terms of employment Permanent employmentFull time
• Early morning, Morning, Day, Evening, Night, Weekend, Shift, On call, Flexible hours, To be determined, Overtime available
• Starts as soon as possible
• Benefits: Health benefits, Financial benefits
• vacancies 3 vacancies
• Source Job Bank #3566773

Skills & Qualities

• Location 251 Harbourfront Drive BCSalmon Arm, BCV1E 2W7
• Work location On site
• Salary$19.00 to $21.00HOUR hourly (To be negotiated) / 30 to 40 hours per week
• Terms of employment Permanent employmentFull time
• Early morning, Morning, Day, Evening, Night, Weekend, Shift, On call, Flexible hours, To be determined, Overtime available
• Starts as soon as possible
• Benefits: Health benefits, Financial benefits
• vacancies 3 vacancies
• Source Job Bank #3566773

How to Apply

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