cook

Job Details

Languages: French

Education: Secondary (high) school graduation certificate

Experience: 1 year to less than 2 years

Responsibilities

• Determine the size of food portions and costs
• Requisition food and kitchen supplies
• Prepare and cook complete meals or individual dishes and foods
• Prepare dishes for customers with food allergies or intolerances
• Supervise kitchen staff and helpers
• Maintain inventory and records of food, supplies and equipment
• Clean kitchen and work areas
• Manage kitchen operations

Credentials

• Location Val-d'Or, QCJ9P 1S4
• Work location On site
• Salary$19.25HOUR hourly / 30 to 40 hours per week
• Terms of employment Term or contractFull time
• Early morning, Morning, Day, Evening, Weekend, Flexible hours
• Starts as soon as possible
• Benefits: Other benefits
• vacancies 1 vacancy
• Source Job Bank #3556306

Work Conditions

• Location Val-d'Or, QCJ9P 1S4
• Work location On site
• Salary$19.25HOUR hourly / 30 to 40 hours per week
• Terms of employment Term or contractFull time
• Early morning, Morning, Day, Evening, Weekend, Flexible hours
• Starts as soon as possible
• Benefits: Other benefits
• vacancies 1 vacancy
• Source Job Bank #3556306

Skills & Qualities

• Location Val-d'Or, QCJ9P 1S4
• Work location On site
• Salary$19.25HOUR hourly / 30 to 40 hours per week
• Terms of employment Term or contractFull time
• Early morning, Morning, Day, Evening, Weekend, Flexible hours
• Starts as soon as possible
• Benefits: Other benefits
• vacancies 1 vacancy
• Source Job Bank #3556306

How to Apply

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